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Brownie Almond Biscotti

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Brownie Almond Biscotti
Course Bread
Cuisine English
Servings
Sticks
Ingredients
Course Bread
Cuisine English
Servings
Sticks
Ingredients
Instructions
  1. Preheat oven at 350⁰F/177⁰C. Grease and line a 9 inch square pan.
  2. In a bowl, combine butter, eggs, water and brownie mix. Mix until well blended.
  3. Fold in whole almond nuts.
  4. Spread the brownie batter into the prepared pan. Bake for 30-35 minutes.
  5. Slice into 12 sticks. Then bake again for 15 minutes on each side or until toasted but not burnt.
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New Gen Baker

  • Maya Kitchen Culinary Arts Center
  • 8th Floor, Liberty Building, 835 A. Arnaiz Avenue, Legazpi Village, Makati City

  • 892-5011 loc. 108 / 0947-835-2290

  • [email protected]