Let’s face it. Even if you might not be particularly fond of coffee, the treats served up in cafes are almost impossible to resist.
Not your typical French roll, but they’re crackly, crusty and fluffy.
Single serve galettes, anyone? Bake them smaller, almost like tarts, and top with apple slices and strawberry jam.
Bread making can be intimidating, and understandably so. It’s not exactly a piece of cake (pun not intended), but it isn’t the impossible either.
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