Double Chocolate Christmas Bark

Double Chocolate Christmas Bark


  • 1 cup dark chocolate chips melted
  • 1 cup white chocolate chips melted
  • 1 pack pretzel sticks
  • 1 pack cookies store bought
  • 1 pack candy covered chocolate
  • Christmas sprinkles of your choice


  • Line a baking pan with non-stick paper.
  • Pour melted dark chocolate into the pan, chill to set. Once set pour white chocolate on top of the dark chocolate then arrange assortment of toppings.
  • Chill again to set. Crack or cut into pieces. Serve


Yield: 4-6 servings

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