Rocky Road Brownies
Course Brownie
Cuisine American
Servings 16 squares
Ingredients
- 1 pack MAYA Chocolate Fudge Brownie Mix 500g
- 1/2 cup butter or margarine softened
- 1 tablespoon water
- 2 eggs
Toppings:
- 3/4 cup Semi-sweet chocolate chips
- 1/2 cup chopped nuts (walnuts, cashew, peanuts)
- 1/2 cup mini marshmallows
Instructions
- Preheat oven to 325°F/163°C. Grease the bottom of a 9-inch square pan.
- Stir Brownie mix, butter, water and eggs until well blended. Spread in prepared pan.
- Bake for 30 minutes.
- Sprinkle toppings and bake again for another 5 minutes.
- Cool and cut into squares.