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Chocolate Heart Fudge Brownies
You'll just love these fudgey chocolate brownie treats.
Course
Dessert
Cuisine
American
Cook Time
30
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Ingredients
1
pack
MAYA Chocolate Fudge Brownie Mix 500g
1/2
cup
butter
softened
2
pcs
eggs
1
tbsp
water
1/2
cup
finely chopped canned pimento
dark chocolate
melted, as needed
chocolate heart cut-outs
as needed
whipped cream
(optional)
Instructions
Preheat oven to 325°F/163°C. Grease and line the bottom of an 8-inch square pan. Set aside.
In a bowl, stir brownie mix, butter, water, eggs and nuts (set some aside for topping) until well blended.
Spread in prepared pan and top with reserved nuts.
Bake for 30-35 minutes.
Cool completely before cutting.
Drizzle or spread melted chocolate on top of brownies and decorate as desired.
Notes
4 servings (4 x 4” squares)