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Vanilla Chocolate Cupcake

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Vanilla Chocolate Cupcake
Instructions
  1. Preheat oven to 350F/177C. Place liners in muffin pans. Set aside.
  2. In a bowl, prepare the chocolate cake mix according to package instructions. Fold in half of the white chocolate chips.
  3. In another bowl, prepare party cupcake mix according to package instructions. Fold in half of the cookie crumbles.
  4. Scoop chocolate cake mix on one side of the liner then scoop party cupcake mix on the other side so as to make a two-flavored cupcake. Top with the remaining chocolate chips and cookie crumbs.
  5. Bake for 15-20 minutes until the cupcake is set.
  6. Serve as is or decorate with frosting.
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New Gen Baker

  • Maya Kitchen Culinary Arts Center
  • 8th Floor, Liberty Building, 835 A. Arnaiz Avenue, Legazpi Village, Makati City

  • 892-5011 loc. 108 / 0947-835-2290

  • [email protected]