(02) 892-5011 loc. 108     |     [email protected]

Sharp Cheddar Cheese Crackers

Facebooktwittergoogle_pluspinteresttumblrmail
Print Recipe
Sharp Cheddar Cheese Crackers
Instructions
  1. Place all ingredients in a food processor and pulse until it forms a dough. Wrap the dough in cling wrap and chill for a few minutes.
  2. Preheat oven to 350°F/177°C. Grease and line 2 baking sheets. Set aside.
  3. Divide the dough in half. Roll out the dough to 1/8 of an inch thick. Cut into desired shape.
  4. Place cut dough in prepared baking sheets and dock crackers using a fork. Repeat with remaining dough.
  5. Bake for 10-15 minutes or until lightly golden brown. Remove from the wire rack and cool completely.
  6. Optional to dredge the crackers in cheese powder.
Recipe Notes

Yield: 3-4 servings

Share this Recipe

Don't Miss A Recipe

Subscribe to us and receive notifications of new posts and recipes by email.

Join 38 other subscribers

Follow Us

Facebooktwitteryoutubeinstagram

New Gen Baker

  • Maya Kitchen Culinary Arts Center
  • 8th Floor, Liberty Building, 835 A. Arnaiz Avenue, Legazpi Village, Makati City

  • 892-5011 loc. 108 / 0947-835-2290

  • [email protected]